| Sunday: | 11:00am to 09:00pm |
| Monday: | 11:00am to 09:00pm |
| Tuesday: | 11:00am to 09:00pm |
| Wednesday: | 11:00am to 09:00pm |
| Thursday: | 11:00am to 09:00pm |
| Friday: | 11:00am to 10:00pm |
| Saturday: | 11:00am to 10:00pm |
217 Arcade Aly
107 Creekside Xing
410 4Th Ave S
128 2nd Ave N
305 W TRINITY LN STE B
330 Franklin Rd
Bbq Chicken Flatbread
bbq sauce, grilled chicken, caramelized red onions, bacon and mozzarella cheese
| $9.00 |
Steak And Potato Flatbread
blackened steak, steak sauce, baked potato and mozzarella cheese topped with a chiffonade of caesar salad
| $9.00 |
Vegetable Flatbread
house made marinara sauce with onions, peppers, mushrooms and mozzarella cheese
| $9.00 |
Fresh Gold Band Oysters
grilled or rockefeller add $1.00 per half dozen
Market price |
Spinach & Artichoke Dip
green hills’ best dip!! served with parmesan crostini
| $10.00 |
Fire Cracker Shrimp
jumbo shrimp with a crunchy sweet and spicy crust fried to a golden brown and served with a sweet chili dipping sauce
| $12.00 |
Crab Cakes
fresh lump crab meat blended with celery, onions and fresh herbs served with our cajun remoulade sauce
| $13.00 |
Bleu Cheese Potato Chips
house sliced and seasoned chips with a warm bleu cheese dipping sauce and topped with crumbled bleu cheese
| $7.00 |
Always Available : White Bean Soup
Cup | $5.00 |
Bowl | $6.00 |
Monday : Tomato Basil
Cup | $5.00 |
Bowl | $6.00 |
Tuesday : Roasted Chicken Noodle
Cup | $5.00 |
Bowl | $6.00 |
Wednesday : Prime Rib Vegetable
Cup | $5.00 |
Bowl | $6.00 |
Thursday : Chicken Tortilla
Cup | $5.00 |
Bowl | $6.00 |
Friday : New England Clam Chowder
Cup | $5.00 |
Bowl | $6.00 |
The Weekend : Chef’s Choice
Cup | $5.00 |
Bowl | $6.00 |
dressings: bleu cheese, honey mustard, italian, ranch, creamy balsamic, fat free raspberry vinaigrette
Chop Chop Salad
smoked turkey, provolone, tomatoes, artichokes, chickpeas, scallions, fresh basil and croutons tossed in our italian vinaigrette
| $12.00 |
Roasted Pear Salad
roasted sugar and cinnamon pears atop baby greens with feta cheese crumbles, spiced pecans all tossed in vinaigrette dressing
| $13.00 | |
Chicken | $4.00 |
Salmon | $6.00 |
Cobb Salad
fried or grilled chicken with avocado, tomatoes, bacon, bleu cheese and egg
| $15.00 |
Caesar
crisp romaine with fresh parmesan, rustic croutons and our caesar dressing
| $7.00 | |
Chicken | $4.00 |
Salmon | $6.00 |
Steak Medallions | $7.00 |
Warm Spinach Salad
baby spoon spinach, red onion, bacon bits, bleu cheese crumbles and warm bacon dressing
| $8.00 | |
Chicken | $4.00 |
Salmon | $6.00 |
Steak Medallions | $7.00 |
Thai Salad
shredded cabbage, carrots, celery, peppers, cucumbers and water chestnuts tossed in a zesty roasted peanut dressing
| $12.00 | |
Chicken | $4.00 |
choose: coleslaw, french fries or house sliced chips
Green Hills Best Cheeseburger Or Seasoned Black Bean Burger
fresh-ground chuck with cheddar, tomato, lettuce, pickle and onion
| $10.00 |
Hickory Burger
fresh-ground chuck topped with canadian bacon, jarlsberg swiss cheese and grilled onions with our smoked hickory sauce
| $12.00 |
Chicken Salad Melt Sandwich
open faced english muffin with our chicken salad topped with cheddar cheese
| $10.00 |
Rib Rolls
thinly sliced slow roasted prime rib and provolone cheese on yeast rolls
| $15.00 |
Hillsboro Chicken Sandwich
a juicy marinated chicken breast grilled to perfection and served with red onion, lettuce, tomato and pickle
| $11.00 |
Chicken Salad Croissant
a freshly baked croissant piled high with chicken salad
| $9.00 |
Lone Eagle
legendary hot open faced sandwich with shaved turkey, ham and tomato topped with pimento cheese then broiled to a bubbly goodness
| $12.00 |
Fried Green Tomato Blt Sandwich
candied bacon and crispy fried green tomatoes, lettuce and chipotle mayonnaise ~ a true southern classic
| $12.00 |
Fish Tacos
crispy tempura battered or grilled tilapia on warm corn tortillas with sweet cilantro slaw, pico de gallo and santa fe rice
| $12.00 |
Chicken Or Eggplant Parmesan
lightly breaded and sautéed chicken breast or eggplant, angel hair pasta atop our house made marinara sauce and served with a side of spinach
| $16.00 |
Jumbo Lump Crab Cakes
fresh lump crab meat blended with celery, onions and fresh herbs. served with our cajun remoulade sauce, coleslaw and broccoli's
| $15.00 |
Steak And Biscuits
served with french fries and coleslaw
| $13.00 |
Cajun Bowtie Pasta
crawfish, andouille sausage, mushrooms, asparagus, black beans, corn and okra in a cajun cream sauce
| $14.00 |
Meat Loaf Stack
homemade meat loaf, buttery mashed potatoes and house dipped tempura battered onion rings ~ all in a toasted bun
| $14.00 |
Crunchy Trout
frito encrusted rainbow trout pan sautéed and finished with a cilantro lime tequila drizzle, avocado, and santa fe rice
| $13.00 |
Double Crust Chicken Pot Pie
tender chicken, vegetables and herbs all in a rich cream sauce and topped with a buttery crust and served alongside a small salad
| $13.00 |
Ahi Tuna
cajun sugar seared, wasabi cream and sweet soy served with sautéed spinach and rice
M/p |
House Salad Or Caesar
| $4.00 |
Broccoli
| $4.00 |
Santa Fe Rice
| $4.00 |
Coleslaw
| $4.00 |
Baked Potato
| $4.00 |
French Fries
| $4.00 |
Hand Sliced Potato Chips
| $4.00 |
Sautéed Spinach
| $4.00 |
Mashed Potatoes
| $4.00 |
Side Salad
| $4.00 |
Chef’s Whim
| $4.00 |
Heath Bar Crunch Pie
| $11.00 |
Key Lime Pie
| $8.00 |
Flourless Chocolate Cake
| $8.00 |
Strawberry Cake
| $8.00 |